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Cocktail

Vegetable Stir-fry

recipe

Ingredients

  • 2 cups of broccoli florets
  • 1 red bell pepper, sliced
  • 1/2 onion, diced
  • 1/2 cup of red cabbage, chopped
  • 1 tablespoon of sesame oil
  • 2 tablespoons of tamari
  • 2 tablespoons of freshly grated ginger
  • 1 garlic clove, minced

Instructions

  1. In a large skillet, heat up sesame oil over medium-high heat.
  2. Add diced onion and minced garlic and cook for 3 minutes, stirring often.
  3. Add the broccoli, bell pepper, and cabbage and cook for an additional 5 minutes, stirring often.
  4. Add tamari and freshly grated ginger, stirring to ensure that it is evenly distributed.
  5. Continue cooking for an additional 3 minutes, stirring often.
  6. Serve warm. Enjoy!

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