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Dinner
dessert
Dessert
cocktail
Cocktail

Honey Ginger Salmon

recipe

Ingredients

  • 4 salmon fillets
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 2 tablespoons freshly grated ginger
  • 2 cloves crushed garlic
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400 degrees.
  2. In a small bowl, mix honey, olive oil, ginger, garlic, salt and pepper.
  3. Place salmon fillets on parchment-lined baking sheet.
  4. Top each salmon fillet with honey ginger mixture.
  5. Bake salmon for 12-15 minutes, or until opaque.
  6. Enjoy!

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